I am really stuck at nutrition label step 62, I need help, what am I doing wrong

Nutrition Label

Nutrition Facts

8 servings per container

Serving size 2/3 cup (55g)

Amount per serving

Calories 230

% Daily Value *

Total Fat 8g10%

Saturated Fat 1g 5%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 160mg 7%

Total Carbohydrate 37g 13%

Dietary Fiber 4g

Total Sugars 12g

Includes 10g Added Sugars 20%

Protein 3g

Vitamin D 2mcg 10%

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Thank you.

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Could we video call, and help me through this i’ve been stuck for a week.pls

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